All entrees served with appropriate side dish & vegetable of choice.
Classic Chicken Marsala
Tender chicken breasts sautéed in marsala w/ mushrooms
Tuscan Chicken
Mediterranean style tenders w/ shallots, garlic and white wine
Chicken Curry w/ Basmati
Spicy curried breast tenders served with Basmati rice
Chicken Cordon Bleu
An old favorite served with prosciutto and sweet peas
Chicken Cacciatore
A hearty chicken stew served over a bed of fettuccine
Chicken Elizabeth
My Mom’s famous chicken breast smothered in a cream sherry sauce, and topped with mushrooms
Chicken Enchiladas
A south of the border favorite!
Stir-Fry Chicken w/ Fresh veggies
Chicken tossed with snow peas, broccoli, carrots, peppers and water chestnuts, in a sweet soy and ginger sauce
Kiva Chicken w/ Red Chile Glaze
A festive dish featuring breast halves topped with onion, celery, pepper jelly and goat cheese. Yummy!
Turkey Scallopini
Juicy turkey cutlets lightly browned and served with lemon Caoer sauce
Beef Burgundy Pie
A rich and delicious beef stew topped with puff pastry
Steak Au Poivre
New York steaks pan-seared with dijon and pepper in a garlic brandy cream sauce
Beef Stroganoff
Classic stroganoff served over egg noodles
Incredible Apple Meatloaf
A truly delightful comfort food, better than your Mom’s!
Kung Pao Beef
Beef strip w/ onion, green peppers and peanuts, served over rice
Shepherds Pie
A rich beef & vegetable mixture topped with mashed potatoes & cheese
Pepper Steak and Rice Pilaf with Mushrooms
The name says it all!
Pork Chops w/ Brandied Cherry Sauce
A wonderful infusion of flavors to please
Shrimp and Sausage Fettucine
A sinfully delicious entrée with a spicy cream sauce, always a winner
Smoked Salmon Fettucine
An elegant dish served with snow peas, green onions and fresh dill
Roasted Veggie Lasagne
A wonderful vegetarian twist on lasagne
Penne with Pesto and Artichokes & Sun-dried Tomatoes
So good w/ crusty bread!
World’s Best Macaroni & Cheese
The ultimate comfort food
Pecan Crusted Salmon Filet
Pan-fried salmon filet with a crunchy pecan coating
Orange Roughy Parmesan
Flaky white fish with a parmesan cream sauce
Tuna with Mango Avocado Salsa
Fresh Ahi tuna steaks smothered in a heavenly mango salsa
Lost Canyon Trout
Pan-fried trout w/ dijon, garlic and molasses
Red Snapper Florentine
Snapper baked in a creamy spinach marinade
Sauteed Salmon Filet
Fresh filet pan-fried in a light lemon butter and dill sauce
Pecan Crusted Salmon Filet
Pan-fried salmon filet with a crunchy pecan coating
Garden Style Stuffed Idaho Spuds
Heartwarming comfort food with broccoli, mushrooms, sunflower seeds and cheese
Lentil Rice Curry
Curried lentils served over a bed of fragrant Basmati rice
Tim’s Stir Fry Vegetables
Fresh veggies stir-fried in a plum wine sauce, served over Udon noodles
Vegetarian Bundles
Delicious mixture of veggies and cheese, baked in egg roll wrappers…irresistible!
Veggie Pizza
Tim’s own creation with spinach, mushrooms, garlic and ripe olives, served on a Spelt crust with mozzarella and goat cheese
Old Fashioned Beef and Barley
Classic Split Pea and Ham
New England Clam Chowder
Cajun Gumbo- with Shrimp, Chicken and Kielbasa
Tim’s Veggie and Quinoa Soup
Desserts made to order at additional cost




